Cheesy Chicken Quesadillas

Ingredients

• 4 Large Flour Tortillas
• 2 cups Cooked Chicken, shredded
• 2 cups Mexican Cheese Blend, shredded
• 1 Bell Pepper, sliced
• 1 Onion, sliced
• 1 tsp Cumin
• 1 tsp Chili Powder
• Butter or Oil for frying

Instructions

1. 1

   Sauté peppers and onion until soft.

2. 2

   Toss chicken with cumin and chili powder.

3. 3

   Heat a skillet over medium heat. Add a little butter.

4. 4

   Place a tortilla in the pan. Sprinkle cheese, chicken, and veggies on one half.

5. 5

   Fold the tortilla over. Cook until golden brown, then flip.

6. 6

   Cook other side until crispy and cheese is melted.

7. 7

   Cut into wedges and serve with salsa.